Shaved ice (also known as Piragua in Puerto Rico) is a classic dessert made with shaved ice and a sweet, usually fruity topping. The base of...
Read More Piragua (Puerto Rican Shaved Ice)
Learn how to make the Jungle Bird, a classic shaken cocktail made with Campari, dark rum, pineapple and lime juice. It’s the perfect drink...
Read More The Jungle Bird (Pineapple Lime Cocktail)
These pineapple margaritas are a fun twist on the classic cocktail, made with tequila, triple sec, limes, and pineapple juice. This tropical cocktail is...
Read More Pineapple Margaritas
This avocado smoothie is made with fresh avocado, plant based milk and honey for a super creamy and naturally sweet treat.
Read More Avocado Smoothie (3 Ingredients!)
Today we are making one of my favorite vegan dishes, Zaalouk. This Moroccan eggplant dip is made with fresh eggplant, tomato, spices, and olive...
Read More Zaalouk (30 Minute Moroccan Eggplant Dip)
Chicharrones de Pollo are perfectly crispy pieces of Puerto Rican fried chicken made with a simple but flavorful marinade and traditional island spices. These...
Read More Crispy Chicharrones de Pollo (Puerto Rican Fried Chicken)
