Pique is a style of Puerto Rican hot sauce made with peppers, vinegar, garlic, oregano, and peppercorns. It requires just 10 minutes of prep, and a few days on the counter to develop maximum flavor.
To make a more traditional red hot sauce, simply blend all the ingredients and strain through a mesh strainer before bottling and fermenting.
Keywords: pique, Puerto Rican hot sauce
Find it online: https://salimaskitchen.com/pique/