Description
This creamy rich Pistachio Latte is inspired by the fan-favorite coffee restaurant. Learn how to make your own Starbucks-style Pistachio Latte in minutes with this super-easy recipe. Both the espresso and cold foam are infused with pistachio cream, resulting in a lusciously nutty and decadent coffee drink. Complete with instructions on how to make it hot or iced!
Ingredients
Units
Scale
- 2 tbsp pistachio cream
- 2 shots espresso or strong coffee of choice
- 1/3 cup heavy cream
- 1 cup milk of choice
Instructions
- Brew the espresso. Add half of the pistachio cream to a cup and brew the espresso directly over it. Stir to combine.
- Make the pistachio foam. Combine the remaining pistachio cream with the heavy cream. Blend together using a frothing tool of choice (a steamer works if you’d like a hot drink).
- Assemble the latte. Spread a small spoonful of the pistachio cream in your cup. Add ice if you’d like an iced latte. Pour in milk of choice. Top with the pistachio espresso and then the cold foam and stir everything together.
