Today we are making Krachel, also known as Moroccan sweet rolls. This brioche style bread pulls Moroccan flavor from anise seeds, orange blossom water, and a sesame seed topping. These rolls are traditionally served with Moroccan mint tea and make a delicious breakfast, snack or side.
Keywords: Krachel, Moroccan Sweet Rolls
Find it online: https://salimaskitchen.com/krachel/