Air Fryer Plantain Chips
- Prep Time: 10 minute
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2-3 servings 1x
- Category: Chips, Plantain Chips
- Method: Air Fried
- Cuisine: Puerto Rican, American, Caribbean
Ingredients
Scale
- 2 plantains
- 1 tbsp olive oil
- 2 tsp salt
- 2 tsp any seasonings you want
Instructions
- Preheat your air fryer to 350 degrees. Slice your plantains to about 1/2-3/4 inch thickness and toss with half of the olive oil, salt and any other seasonings you want.
- Fry in a single layer for 10 minutes.
- Using a flat bottomed glass, smash the plantain slices into flatter chips. Toss with remaining oil and seasonings. Fry 5-10 more minutes or until crispy and golden brown. Enjoy with your favorite salsa or a simple sauce made with equal parts mayo and hot sauce.
Keywords: Air Fryer Plantain Chips, Air Fried Plantain Chips
Find it online: https://salimaskitchen.com/air-fryer-plantain-chips/