Ingredients
Scale
- 2 tsp matcha powder
- 1/2 tbsp honey
- 1/2 cup water
- 1/2 cup creamer of choice (I’m using oat milk)
Instructions
- In your glass combine the matcha powder and honey. Mix well until a smooth, silky, shiny paste is formed. Pour warm water over the matcha and mix well.
- Froth your creamer (optional, but highly recommended) and add to your glass. Serve over ice if desired. Enjoy!