Piragua (Shaved Ice)
Shaved ice (also known as Piragua in Puerto Rico) is a classic dessert made with shaved ice and a sweet, usually fruity topping. The base of shaved ice can be made in a blender and the whole recipe requires just 20 minutes to make!
- Prep Time: 20 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Dessert, Snack
- Method: Raw
- Cuisine: Puerto Rican, American
- Diet: Vegan
Ingredients
Units
Scale
For the Shaved Ice:
- 4 cups ice
For the Coconut Topping: (see note for options)
- 2 tbsp sweetened condensed coconut milk
- 1/2 cup coconut milk
- 1 tsp cinnamon
Instructions
- Prepare the topping. Whisk together the condensed milk with the coconut milk and cinnamon until smooth and creamy. Chill in the fridge until ready to use.
- Shave the ice. Using a blender, food processor, or ice shaving machine, shave the ice until similar to snow in consistency.
- Serve. Fill cups with the shaved ice before pouring the coconut mix over top.
Notes
- Tip: for a super smooth and creamy coconut topping, whip the coconut milk and condensed coconut milk with an immersion blender before combining.
- Shaved ice will adopt whatever flavor you pour over it. Get creative with your favorite flavors and use what is available to you. Scroll up for ideas.
Keywords: shaved ice, Puerto Rican shaved ice
Find it online: https://salimaskitchen.com/shaved-ice/
