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Pina Colada on the Rocks

a piña colada on the rocks on a yellow counter
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★★★★★

5 from 3 reviews

Today we’re making a velvety smooth pina colada on the rocks using pineapple juice, coconut milk, rum and a squeeze of lime. 

  • Author: Salima Benkhalti
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x
  • Category: Cocktails, Drinks, Beverages
  • Method: shaken
  • Cuisine: Puerto Rican, Latin
  • Diet: Vegan

Ingredients

Scale
  • ½ cup pineapple juice (100% juice is best)
  • ½ cup coconut milk  
  • 1 shot rum
  • ½ lime, squeezed
  • Optional: maraschino cherries to top

Instructions

  1. Add ice, pineapple juice, coconut milk, rum and lime juice to a cocktail shaker. Shake well and pour over ice. Serve with a cherry on top!a pina colada pouring into a glass

Keywords: Pina Colada on the Rocks, Shaken Pina Colada

Find it online: https://salimaskitchen.com/pina-colada-on-the-rocks/