Name: Lemon Arugula Salad
Prep time: 5 min
Total time: 5 min
Cuisine: Italian
Ingredients: 4 cups arugula; ¼ cup olive oil; 2 cloves garlic, minced or grated; 1 lemon, juiced; 1 tbsp dijon mustard; 2 tsp salt; 2 tsp freshly cracked pepper; ½ cup shaved parmesan

Ingredients

Scale

4 cups arugula
¼ cup olive oil
2 cloves garlic, minced or grated
1 lemon, juiced
1 tbsp dijon mustard
2 tsp salt
2 tsp freshly cracked pepper
½ cup shaved parmesan

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Instructions

In a small jar combine olive oil, garlic, lemon juice, mustard, salt and pepper. Mix well to make your dressing.
In a large bowl, toss the arugula with the dressing. Top with shaved parmesan and enjoy!