Ripe cherry tomatoes, fresh basil, juicy kalamata olives, and melted mozzarella cheese layered between two crispy pieces of gluten-free bread. These Greek Grilled Cheese Sandwiches with a bowl of roasted red pepper tomato soup (more on that this Fall) are my new favorite weeknight meal….
Prosciutto Wrapped Asparagus
Move over bacon, asparagus has a new best friend and it’s name is prosciutto! These prosciutto wrapped asparagus have all the delicious flavor of the more commonly known bacon wrapped asparagus and none of the mess. …
Summer Salad Series: Peach Prosciutto Arugula Salad
This Peach Prosciutto Arugula Salad with toasted pine nuts, burrata cheese and a balsamic glaze is the perfect salad to welcome in the summer months.
Try making this refreshingly fruity salad for your next BBQ or potluck and impress everyone with a salad that is packed with layers of flavor. Creamy burrata cheese, fresh peach slices, sweet balsamic glaze and bite of salty prosciutto are truly a match made in heaven.
Here in Portland it’s been feeling a lot like summer lately and it’s encouraged me to do some grilling. This Five Minute Chimichurri Sauce is excellent on grilled steaks or roasted veggies and is packed with fresh garlic, parsley and lemon juice….
These Blistered Shishito Peppers with lemon & feta cheese are not only a delicious and healthy summertime appetizer, they also provide a bit of entertainment! …
Garlic Bread, Anyone?
Raise your hand if you love garlic bread and don’t care who knows 🙋🏻 If your hand is up, this one’s for you! This just might be the world’s easiest garlic bread recipe you ever make, but that doesn’t change the level of deliciousness it reaches. It’s made with simple ingredients like fresh garlic and parsley and sure to be a favorite at any table….
The Easiest / Most Delicious Appetizer
If you’ve ever invited me to a potluck, you are probably rolling your eyes. These Caprese Salad Skewers with a Balsamic Glaze come with me every time I’m asked to bring appetizers. …
Moroccan Lentils with Kale and Chicken Sausage
These moroccan lentils slow cooked with kale, chicken sausage and crushed tomatoes are a treat my dad always makes during the winter. I used to have this weird thing against lentils as a kid but as soon as I moved away from home I found myself craving this dish regularly. It’s the perfect combination of comfort and healthy food with a generous bite of kale, onions and tomatoes.
Weekly Meal Prep #5
If you like tacos you will love these Spicy Taco Salad Bowls with creamy greek yogurt dressing. This meal prep recipe is as delicious as it is easy to make! Check out the rest of my Weekly Meal Prep series here.