2 Recipes in 1 Blog
Learn to make your own creamy cashew butter and chocolate cashew butter cups with this simple, guilt free 4 ingredient recipe. If you’re a fan of peanut or almond butter cups, you will love these! Read more
Weekly Meal Prep #3: Spanish Rice & Beans with Chicken
Week 3 of the Meal Prep Series is finally here and couldn’t be better than this Spanish Rice & Beans with Chicken recipe. Remember when I said I was going to post a new meal prep recipe every week? No shame here; my goal in writing this series is to provide the highest quality recipes I can and if that means taking a few weeks to perfect things I am happy to do that. I hope no one out there minds but if you’re going to be eating these for several days in a row they have to be delicious!
Gluten Free Sugar Cookies
These gluten free sugar cookies are inspired by those classic cut out Christmas cookies you always see during the month of December. Topped with silky vanilla frosting they make the perfect holiday gift for neighbors, friends or on the dinner table with family. I’ve been making them and using any of those excuses mentioned above when in reality I’m eating more than 50% of these. Read more
Coconut Macarons & Chocolate
These 5 ingredient coconut macarons are sweet and salty with just the right amount of chocolate to satisfy your cravings. Make them today in under an hour and enjoy a gluten free dessert made with simple ingredients. Read more
Weekly Meal Prep Introduction
These Greek Salad Inspired Quinoa Bowls are easy to meal prep, require minimal chopping and taste like a perfect bite of the Mediterranean. Read more
A Twist on Classic Chicken Soup
With fresh ingredients like jalapeños, herbs & lemon juice this lemon chicken and rice soup will be sure to prevent and fight even the nastiest of colds. Winter is here and if you are lucky enough to have escaped the living hell that is the common cold, your immune system still deserves a big thank you. Read more
Risotto + Bacon + Leeks
Bacon and leeks have always been a match made in heaven, so folding them in with creamy risotto seemed like a no brainer. I have been kind of obsessed with risotto ever since I found out about my wheat allergy. It’s the one of few Italian foods that are not off limits. It’s easy to make and pairs well with most seasonal fall veggies. Read more
This Gluten Free Mac and Cheese is the perfect bite thanks to freshly cracked pepper and three cheeses.
Finally a gluten free twist on the classic dish that doesn’t disappoint! Whether you are or aren’t sensitive to gluten, this gluten free mac and cheese will have you coming back for seconds.