Ethiopian Collard Greens with Niter Kibbeh Ghee

Ethiopian Collard Greens

Why should you make these Ethiopian Collard Greens with Niter Kibbeh Ghee? đŸŒ¿Â Not only are they deeeelicious, but there are LOTS of health benefits to adding leafy greens into your diet. Read more

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Avocado Toast with Watermelon Radish & Micro-greens

The Trendiest of All Toasts: Avocado Toast

I know, I know, it’s 2018 and avocado toast is old news. But I’m still eating it on a regular basis, call me basic. This trendy toast is vegan, easily adaptable and makes for an affordably healthy meal. SO here I am, writing ANOTHER blog on avocado toast. This time it’s topped with some of my favorite seasonal veggies: watermelon radish and micro-greens. Read more

Flourless Gluten-free Chocolate Cake with Raspberries & Chocolate Hearts

Flourless = Gluten-free

This flourless, gluten-free chocolate cake has a decadent chocolate base topped with homemade chocolate icing, fresh raspberries and chocolate hearts. Baking with food allergies means getting creative with the kinds of flour in your pantry. That, and experimenting with lots of gluten-free flour blends. But the best kind of recipes are the ones that exclude flour entirely, like this flourless cake.

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Breakfast Strata with Italian Kale & Sharp White Cheddar

My Favorite Breakfast Strata

This breakfast strata is loaded with fresh Italian kale, thick slices of rustic bread and shredded sharp white cheddar cheese. A family friend used to make a version of this for Christmas brunch and have an open house for friends in the neighborhood and I fell in love. Eventually I adapted it and made this allergy friendly breakfast strata which is now a Christmas morning tradition in my new home.

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Strawberry Rhubarb Cheesecake Bites: A Decadent Bite of Summer

Strawberry Rhubarb Cheesecake Bites

These strawberry rhubarb cheesecake bites are full of sweet and sour summer fruit flavor paired with a classic cheesecake filling and gluten-free graham crust. If you love cheesecake and strawberry rhubarb pie, then these cheesecake bites are the perfect recipe for you. Read more

Greek Grilled Cheese Sandwiches: A Taste of Mediterranean Comfort

Greek Grilled Cheese

Ripe cherry tomatoes, fresh basil, juicy kalamata olives, and melted mozzarella cheese layered between two crispy pieces of gluten-free bread. These Greek Grilled Cheese Sandwiches with a bowl of roasted red pepper tomato soup (more on that this Fall) are my new favorite weeknight meal. Read more

Prosciutto Wrapped Asparagus: The Allergy Friendly Blog

Prosciutto Wrapped Asparagus

Move over bacon, asparagus has a new best friend and it’s name is prosciutto! These prosciutto wrapped asparagus have all the delicious flavor of the more commonly known bacon wrapped asparagus and none of the mess.  Read more

Peach Prosciutto Arugula Salad with Toasted Pine Nuts and Burrata Cheese

Summer Salad Series: Peach Prosciutto Arugula Salad

This Peach Prosciutto Arugula Salad with toasted pine nuts, burrata cheese and a balsamic glaze is the perfect salad to welcome in the summer months.

Try making this refreshingly fruity salad for your next BBQ or potluck and impress everyone with a salad that is packed with layers of flavor. Creamy burrata cheese, fresh peach slices, sweet balsamic glaze and bite of salty prosciutto are truly a match made in heaven.

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