Allow me to introduce you to your new favorite dry marinade, Coffee Brown Sugar Spice Rub; it’s the perfect combination of spices and herbs for roasting, grilling, meat, shellfish and vegetables. Advertisements
portland food blogger
Creamy white wine mussels are the ultimate date night dinner when topped with oven baked lemon pepper fries and fresh arugula.
Never met a Panzanella I didn’t love, and this Greek Panzanella Salad is no exception! It’s loaded with creamy feta cheese and kalamata olives, juicy fresh tomatoes, and crunchy cucumbers and gluten free croutons.
This vegan pistachio pesto is loaded with fresh basil, basil and is ready in under ten minutes! Use it with pasta, as a marinade or pizza sauce.
It’s Valentine’s Day and what better way to celebrate this (very corporate) holiday than with a healthy, homemade meal for two? My fiancé and I are celebrating by sharing a steak with the most amazing oven fries, and a big salad topped with my favorite dressing. The balance of dark balsamic vinegar with the sweet and…
Pouring Gluten Free Gravy Over Everything What better way to celebrate my 26th birthday than with a killer gluten free gravy recipe? This is no average gluten free gravy either, it’s made with bacon and freshly grated nutmeg. It’s perfect for drizzling all over your mashed potatoes, turkey, ham, stuffing and wherever else you like…
Golden Rice This golden rice is slow cooked, infused with onions, garlic, turmeric and fluffed with Ahara’s turmeric black pepper ghee. I’ve been using it in my lunches with grilled chicken and a simple cucumber salad with greek yogurt. It’s gluten free, ready in 25 minutes and makes an excellent side dish.