These might be my new favorite kind of nachos. We broil them for 3-5 minutes then drizzle them with a balsamic glaze and voila! I highly recommend using KettleBrand Salt & Fresh Ground Pepper Potato Chips for these. Read more
I admire vegans and vegetarians, and although I have tried a few times – I have never been able to maintain either of those lifestyle choices. That’s not to say I don’t have my days when I need to take a break. This recipe is one of my favorite meat free meals and is also very budget friendly, not to mention delicious!