This Mother’s Day Quiche is loaded with bacon, spinach, tomatoes & goat cheese; plus it’s made gluten free thanks to the pie crust section at one of my favorite grocery stores. Advertisements
My Favorite Breakfast Strata This breakfast strata is loaded with fresh Italian kale, thick slices of rustic bread and shredded sharp white cheddar cheese. A family friend used to make a version of this for Christmas brunch and have an open house for friends in the neighborhood and I fell in love. Eventually I adapted…
Homemade Granola Bars Loaded with chocolate chips, toasted oats, cashews and honey, these granola bars make the perfect breakfast with a balance of sweet and healthy.