Green beans sautéed with garlic herbs & balsamic vinegar! So delicious and simple to make. An easy side dish for any meal.
5 cloves garlic
4 cups green beans
¼ cup cilantro
¼ cup parsley
¼ cup chives
2 tbsp balsamic vinegar
3 tbsp olive oil
Salt & pepper to taste
In a microwave safe bowl add green beans and 1 cup water.
Microwave on high for three minutes. Drain water.
In a frying pan on high heat add minced garlic, parsley, chives, cilantro, olive oil, and balsamic.
Sauté until garlic becomes fragrant and add in green beans.
Toss for five minutes and serve!