This cheesy one pot empanada rice takes all of my favorite components from classic Puerto Rican empanadas and makes them gluten free! Advertisements
These Moroccan Kefta Lettuce Wraps are the perfect combination of spicy meatballs, fluffy rice and a harissa yogurt sauce.
It’s Christmas morning and I couldn’t think of a better gift to give than the gift of lasagna. This gluten free lasagna soup is creamy, cheesy, and loaded with a classic bolognese sauce.
Pouring Gluten Free Gravy Over Everything What better way to celebrate my 26th birthday than with a killer gluten free gravy recipe? This is no average gluten free gravy either, it’s made with bacon and freshly grated nutmeg. It’s perfect for drizzling all over your mashed potatoes, turkey, ham, stuffing and wherever else you like…
History with a Side of Maple Bacon Brussels Sprouts These maple bacon brussels sprouts are the ultimate side dish. But before we talk about them, we have to address something. If you read my last post, you know this month is going to be full of Fall/Thanksgiving inspired recipes.
This popular Moroccan street food is as delicious as it is easy to make. These grilled Lamb Chops are packed with flavor and ready in under 30 minutes. Traditionally they are served with a mix of cumin and salt in a cute little ceramic bowl. They remind me of summers spent in my Grandma’s kitchen in Rabat.
Chimichurri Here in Portland it’s been feeling a lot like summer lately and it’s encouraged me to do some grilling. This Five Minute Chimichurri Sauce is excellent on grilled steaks or roasted veggies and is packed with fresh garlic, parsley and lemon juice.
This Moroccan Lamb Risotto is inspired by one of my favorite dishes made by my grandma.
Packed with protein and flavor, these beef Barbacoa Spanish rice bowls combine garlic, chipotle peppers in adobo, onion, lemon juice and a spice rub.