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Golden Cauliflower with Ahara Ghee

Golden Cauliflower with Ahara’s Turmeric Black Pepper Ghee


  • Author: Salima's Kitchen

Description

This two ingredient golden cauliflower gets it’s warm color and delicious flavor from organic turmeric and black peppercorn in Ahara’s flavored ghee.


Scale

Ingredients

  • 1 head of cauliflower, cut into florets
  • 1 1/2 tbsp Ahara Turmeric Black Pepper Ghee
  • salt and pepper to taste (optional)

Instructions

  1. Preheat your oven to 425. In a large bowl toss your cauliflower florets with the melted ghee until evenly coated. Next, spread out on a parchment lined baking sheet and bake for 40-50 minutes. Season with salt and pepper (optional).
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