Fresh Salsa

Fresh Salsa

  • Servings: 4-8
  • Difficulty: easy
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Ingredients

4 ripe tomatoes

4 sprigs cilantro
1 small onion
2 chili peppers
1 lime
olive oil

salt & pepper

Directions

Peel & dice tomatoes and place in a medium sized bowl.
Finely chop onion, cilantro, and peppers and add to the bowl.
Mix in 2 tablespoons of olive oil, the juice of 1 lime, and 2 teaspoons salt & pepper.
Serve with chips & guacamole, over tacos, or on top of nachos!

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